Gyoza filling (chicken thigh & skin (37%), cabbage, white onion, spring onion, soy sauce [water, soya beans, wheat, salt), ginger, yeast extract, garlic, chicken stock [water, chicken (bones, meat, fat), salt], sesame oil, textured soya protein, sugar, salt, water, black pepper, turmeric), gyoza skin (wheat flour, water, tapioca starch, wheat gluten, rapeseed oil, salt, turmeric).